Wheat Grains

Specification of Wheat Grains Grade Wise

WHEAT	SORTEX	M/C	M/C
PROTEIN	12%	12%	12%
PURITY	99%	98%	95%
DRY GLUTEN	9 % Min	9 % Min	8 % Min
DAMAGED KERNEL	1%	2%	2%
MOISTURE	12%	13%	13%
FOREIGN MATTER	1%	2%	2%
ORIGIN	INDIA
PACKING	25KG, 50KG OR AS PER BUYER REQUIRED

Uses of Wheat Grains

Wheat Grains are a staple food used to make flour for leavened, flat, steamed breads, Biscuits, cookies, cakes, breakfast cereal, pasta, noodles, couscous and for fermentation to make beer and other alcoholic beverages.